This morning was welcomed with some hot French Toast with pomegranate jam thanks to Ellie.
1/2 loaf French bread, a good couple of days old makes it better, a bit dry = more room to soak up the batter. Sliced thick.
4 eggs
1 c half & half
1/2 tsp each - cardamom, cinnamon, ginger, powdered.
1/4 stick butter
1 hot pan
Whisk all but the Bread & Butter.
Place the slab of butter in the hot pan, let melt and get just brown while you soak the bread in the batter.
place the now soaked bread in the hot pan and cook until golden brown on both sides, adding pats of butter as necessary.
Serve hot with honey crisp apple slices and pomegranate jam on the top. OHMYGODSOFREAKINGGOOD.
Now back to the week I guess.
2 comments:
Good luck with the mystery box!! I cannot wait to see what treasures you make with your magical pixie dust!
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